• og = certified organically produced
  • gf = gluten free
  • v = vegan
  • ft = fair trade
  • st = stock item 
  • x = not splittable (whole case only)

Oatly

Mill Milk Oat Drink from Sweden is a delicious, organic oat drink that is 100 per cent non-dairy and has only 1.5 per cent fat, which means it's great for anyone with milk allergies, vegans, those who want to reduce their dairy intake and people who want to eat more healthily. Made from completely organic ingredients - oats, artesian springwater and rapeseed oil - Mill Milk has a wide range of uses. Best served chilled, it can be drunk just like milk, used on cereals and fruit, in tea and coffee and is ideal for baking and cooking. Unlike other non-dairy milks, Mill Milk is heat stable so it's ideal for cooking and can be used to make bread, pancakes, soups, egg custards, stews and shakes - and because it thickens when heated, it can also be used to make creamy sauces. Developed in Sweden originally for those with milk allergies, Mill Milk is cholesterol, sugar and lactose free, low in fat and brimming with fibre. protein, vitamins and minerals, which means it has popular appeal as a delicious alternative, to dairy milk. As well as a great taste, Mill Milk may also bring health benefits. One in five women in the UK die from coronary heart disease. Recent research shows that a regular intake of oats can help reduce levels of blood cholesterol - one of the major risk factors for coronary heart disease. It is clinically proven that drinking Mill Milk regularly, can lower cholesterol levels. Those who are conscious of their weight will also find Mill Milk helpful because it's low in fat and a source of filling fibre. Mill Milk is completely organic and preservative free and strict controls are implemented to ensure the oats are of the highest quality and the soil they are grown in is clean and pesticide free.  

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