The Chevallier family has lived at Aspall Hall Farm in the parish of Aspall in Suffolk, England since 1702. In 1725, Clement Chevallier inherited Aspall from his cousin and set about making cyder that was not available in Suffolk at that moment in history. Today, the business is owned and managed by the eighth generation of the Chevallier family, and they continue to practise the values and commitment to quality set in place by Clement all those years ago. Aspall produce a range of award winning apple juice, cyders and vinegars. The product range has won over 20 awards since 2000, including Worlds Best Cider, numerous Q Awards and Soil Association Awards also. Our organic cyder vinegar is the only vinegar to have won the Condiments Category of the Soil Association's Organic Food Awards.
... (tap for more)Cannabia TM is the first beverage of mankind containing hemp brewed in Germany since 1996.
... (tap for more)Dunkertons have made organic cider and perry to Soil Association stanndards since 1988. They were the first in Herefordshire
... (tap for more)
Essential Trading is a Bristol worker co-operative established in 1971. At Essential we strive towards creating a truly ethical company, and believe this has a positive impact along the entire food chain. We wholesale, manufacture and distribute sustainable organic wholefoods across the UK and beyond. Over 6000 lines of healthy options, quality nutrition and products that all make a real difference.
... (tap for more)
To unlock the fulfilling, refreshing taste of a Fentimans Botanically Brewed Beverage, simply hold the bottle in your hand and with one good turn of the wrist invigorate the ingredients that lie dormant at the bottom of the bottle. The beverage is now primed for your taste-buds; a simple twist of the crown, and you are ready to enter the satisfying world of our distinctive Soft Drinks.
... (tap for more)