Dove's Farm Gluten Free Self Raising White Flour / 5x1Kg

This Gluten and Wheat Free flour is a blend milled from naturally gluten and wheat free rice, potato, tapioca, maize and buckwheat. It is perfect for anyone on a Gluten Free diet and can be substituted for everyday self raising flour although it will require a little extra liquid in most recipes. Many customers may not even notice resulting cakes are gluten free. This pack contains five 1 kg packs for use on separate occasions. It is ideal for busy cooks and chefs wanting to keep flour without any gluten or wheat in stock. (Remember to keep all gluten free utensils and cooking separate from wheat products) Dietary and allergen information: Made without: nuts, milk, casein, eggs, gluten, soya. UK Mill does not use: nuts, milk, casein, eggs, gluten, soya. Suitable for vegetarians and vegans.

Ingredients:

Flour blend (Rice, Potato, Tapioca, Maize and Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum

Allergy Info:

For allergens, please refer to the manufacturer website for latest info. Alternatively, you can contact us on 0114 258 6056 or email at sales@lembas.co.uk

If you have any verifiable information regarding allergies relating to this item, please let us know

Barcode: 5011766010207

5011766010207

Dietary / Splittable icon key:

og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)