Dark Speckled (FKA Puy) Lentils / 1x5Kg
Dark speckled lentils also known as Puy or French lentils are considered to be the finest among the types named after the region of France, now mainly grown in Canada. The lentils retain their shape through cooking. No need to soak, cook for 20 mins / pressure cook for 10 minutes. Suitable for sprouting - soak for 6-8 hours, rinse daily and enjoy after 3 days. Suitable choice for salads, use after 3 days.
Ingredients:
Lentils (dark speckled).
Allergy Info:
Packaged in an environment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites - **May contain trace of: gluten, soya, mustard and sesame.**
If you have any verifiable information regarding allergies relating to this item, please let us know
Recipes:
Typical composition per 100g Energy …… 1311kJ / 309kcal Fat ... 1.9g -Of which saturates ….. 0.2g Carbohydrates …… 49g -Of which sugars ….. 1.2g Fibre ……….. 8.9g Protein ………. 24g Salt …..….. 0.0g
Origin: Canada
Barcode: 0000000002383
Dietary / Splittable icon key:
og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)