Red Rice / 1x2Kg
Originating in Asia, rice is the most common staple crop on Earth. Use red rice to add variety to dishes -used on its own or mixed. To cook rice perfectly: Rinse rice well and using 1 cup rice to 2 of water bring to boil and stir once. Simmer in a covered pan for 25-35 mins until all water is absorbed.
Ingredients:
Rice*
Allergy Info:
Packaged in an environment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites
If you have any verifiable information regarding allergies relating to this item, please let us know
Recipes:
Typical composition per 100g Energy ... 1536kJ / 362kcal Fat ………..2.4g -Of which saturates ….. 0.9g Carbohydrates …… 77.7g -Of which sugars ….. 0.7g Fibre ……….. 2.8g Protein ………. 7.4g Salt …..….. 0g
Origin: France
Barcode: 0502922095067
Dietary / Splittable icon key:
og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)