Originating in the East, Barley Grain was a main staple crop - and the most important bread grain. Now the grain is mostly used in beer production! Use the grain to give body and bulk to soups and stews.
Packaged in an enivorment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites
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Typical composition per 100g
Energy ... 1351 kJ / 318 kcal
Fat ……….. 2.1g
-Of which saturates ….. 0.3g
Carbohydrates …… 65.8g
-Of which sugars ….. 2.1g
Fibre ……….. 9.6g
Protein ………. 8.0g
Salt …..….. 0.0g
U.K.
Code
£
VAT
Barley Grain vgfftogsxN.B. this item cannot be split!