Red Split Lentils / 1x1Kg

Lentils were one of the first cultivated crops, originating from SE Asia. Red lentils are split brown lentils, usually Turkish. No need to soak, cook for 10 mins. or pressure cook for 5 mins. Cooking time can be reduced by lightly frying the lentils for a few minutes before cooking.

• Allergy Info:
  Packaged in an enivorment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites
  
  If you have any verifiable information regarding allergies relating to this item, please let us know
• Recipes:
  Typical composition per 100g Energy …… 1334kJ / 314kcal Fat ... 2.2g -Of which saturates ….. 0.3g Carbohydrates …… 59g -Of which sugars ….. 2g Fibre ……….. 10.8g Protein ………. 25g Salt …..….. 0.0g
• Origin: Turkey

Code

£

VAT

Red Split Lentils   vgfftogs xN.B. this item cannot be split!

11339

3.64

0.00

• Related Categories

  • Lentils
  • Pulses & Beans
  • Vegan v
  • Organic og
  • Stock Item s

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