Muscovado or Barbados sugar is an unrefined sugar with a strong molasses flavour and is very dark brown and slightly coarser and stickier than most brown sugars. Muscovado takes its flavour and colour from its source, sugar cane juice. It has good resistance to high temperatures and has a reasonably long shelf life. It is commonly used in baking recipes.
Packaged in an enivorment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites
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Typical composition per 100g
Energy …… 1630kJ / 383kcal
Fat ... 0.0g
-Of which saturates ….. 0.0g
Carbohydrates …… 95.3g
-Of which sugars ….. 95.3g
Fibre ……….. 0.0g
Protein ………. 0.6g
Salt* …..….. 0.57g
* from naturally occurring sodium