Jasmine White Rice / 6x500g
This is a fragrant long-grain, succulent variety. To cook rice perfectly, first rinse in cold water. Using 1 cup rice to 2 of water, bring to the boil. Stir once, then simmer gently in a covered pan for 25 minutes until the water is absorbed.

  • Not certified gluten-free (may contain gluten)...

    If you have any verifiable information regarding allergies relating to this item, please let us know
  • Thailand
Code
£
VAT
Jasmine White Rice   vgfftogs xN.B. this item cannot be split!
18738
16.67
0.00